Capitol Caterers is a customer-centric contract catering company located in Howick, known for its innovative approach to food and exceptional service delivery. With long-standing relationships in education, healthcare, commercial, and retirement sectors, we embrace the motto “Welcome to the Family” to inspire our team. We prioritize providing nutritious and delicious food coupled with exceptional customer service.

This is a full-time on-site role for an Executive Chef – Midlands at Capitol Caterers for one of our contracts based in Howick. The Executive Chef will be responsible for leading the culinary team, creating menus, overseeing kitchen operations, and ensuring high-quality food standards.

Qualifications

• Culinary skills, menu planning, and kitchen management experience
• Food safety and hygiene certifications
• Creative flair for innovative dishes and presentation
• Strong organizational and leadership skills
• Excellent communication and interpersonal abilities
• Experience in catering for diverse client needs
• Culinary arts degree or relevant certification