Website Tsebo Solutions Group
Tsebo Solutions Group is a pan-African facilities management and workplace solutions provider. Based in Johannesburg, South Africa.
About Tsebo Solutions Group
Tsebo Solutions Group is a pan-African facilities management and workplace solutions provider. Based in Johannesburg, South Africa, the company has over 50 years of experience designing, managing, and maintaining workplaces across 26 African countries. Tsebo’s offerings aim to enhance productivity, well-being, and safety for businesses in various sectors. Tsebo combines a wide range of services into a single point of contact for clients, simplifying management and coordination.
Application Details
| Reference Number | TSE251208-2 |
| Job Title | Head Chef – Johannesburg (HC) |
| Business Unit / Division | Fedics |
| Job Type Classification | Permanent |
| Location – Town / City | Johannesburg |
| Location – Province | Gauteng |
| Location – Country | South Africa |
Duties & Responsibilities
- All aspects of Purchasing, Food preparation & Presentation
- Menu design, Planning & implementation
- Cooking Skills /Creativity and new ideas required
- Ensure that all equipment/stock/uniforms under his control are managed and kept secure
- Monitor and manage a cost effective production process reflecting best Practices
- Ensure a consistent Food and Beverage COS in all outlets are maintained and in line with agreed upon Benchmark targets
- Monitor and Manage Hygiene standard and status in all kitchens 90 % external audit
- Maintain & Manage HACCAP standard
- Promote and ensure a safe working environment
- Familiarise yourself and comply to existing procedures to ensure consistency
- Maintain all FEDICS GMP’s & QA documents & Best Practices
- Monitor and manage a cost effective production process
- Responsible for Gross Profits on all Food items
- Controls such as Weekly Stock takes, rotation and control levels to be maintained
Skills and Competencies
- Initiative & Committed
- Organizing & Planning Skills
- General Admin & Management skills
- Great Timekeeping Skills
- Production Driven
- Cost Awareness
- Computer Literacy
- Business Acumen
- Financial management skills
Qualifications
- Relevant tertiary qualification and Associate Culinary Degree Previous experience in a similar position
- Proven cooking experience
- Essential Cookery experience 2-3 years’ experience in management -(Advantageous)
- Drivers Licence (Advantageous)
- Previous experience in Healthcare would be Advantageous.
To apply for this job please visit tsebo.erecruit.co.
